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Good Eats

Good Eats Logo
Format Cooking show
Created by Alton Brown
Starring Alton Brown
Country of origin Flag of the United States United States
No. Alton Brown (born July 30 1962 in Los Angeles, California, United States) is an American food personality cinematographer author aircraft pilot and The United States of America —commonly referred to as the  of episodes 187 (List of episodes)
Production
Running time 21 – 23 minutes
Broadcast
Original channel Food Network
Picture format 480i
1080i (Season 9-present)
Original run July 7, 1999 – Present

Good Eats is a television cooking show created and hosted by Alton Brown that airs in North America on Food Network. This is a list of all Good Eats episodes. Season 1 Season 2 Season 3 Season 4 Season Food Network is a cable network that airs specials and recurring (episodic programs about food and cooking 480i is the shorthand name for a video mode The i, which is sometimes uppercase stands for Interlaced, the 480 for a vertical frame resolution Events 1456 - A retrial verdict acquits Joan of Arc of heresy 25 years after her death Year 1999 ( MCMXCIX) was a Common year starting on Friday (link will display full 1999 Gregorian calendar) Television ( TV) is a widely used Telecommunication medium for sending ( Broadcasting) and receiving moving Images, either monochromatic Alton Brown (born July 30 1962 in Los Angeles, California, United States) is an American food personality cinematographer author aircraft pilot and Food Network is a cable network that airs specials and recurring (episodic programs about food and cooking Likened to television science educators Mr. Wizard and Bill Nye, Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment. William Sanford Nye (born November 27 1955 in Washington DC) also known as " Bill Nye the Science Guy," is an American Comedian, The show tends to focus on familiar dishes that can easily be made at home, and also features segments on choosing the right appliances, and getting the most out of inexpensive, multi-purpose tools. Each episode of Good Eats has a distinct theme, which is typically an ingredient or a certain cooking technique, but may also be a more general theme such as Thanksgiving, or "man food". Thanksgiving, or Thanksgiving Day, is a traditional North American Holiday, which is a form of harvest festival.

Contents

Format

The show has a distinctive visual style involving Dutch angles and shots from cameras placed inside and on various items in the kitchen, including the ovens, refrigerator, and microwave oven. A Dutch tilt, Dutch angle, oblique angle, German angle, canted angle or Batman Angle is a cinematic tactic often used to portray An oven is an enclosed compartment for Heating, Baking or Drying. A refrigerator (often called a " fridge " for short is a cooling appliance comprising a thermally insulated compartment and a Heat pump - A microwave oven, or a microwave, is a Kitchen appliance that cooks or heats Food by Dielectric heating. In some episodes, Brown and other actors play various characters to tell the story of the food. For example, in the episode "The Big Chili," Brown played a cowboy trying to rustle up the ideal pot of chili. A cowboy is an animal Herder who tends Cattle on Ranches in North America, traditionally on horseback and often performs a multitude of Chili con carne (often known simply as chili) is a spicy Stew made from Chili peppers Meat, Garlic, Onions In the episode "Give Peas A Chance" (a parody of The Exorcist), Brown plays a Father Merrin-like character who tries to convince a "possessed" child to eat (and like) peas. This article is about the novel published in 1971 For information about the 1973 film please see The Exorcist (film. In other episodes Brown is simply himself, but is surrounded by fictional characters such as his eggplant and tomato wielding neighbor Mr. McGregor, or a city councilman who refuses to eat fudge. A city council is a form of Local government, usually covering a City or other Urban area, such as a Town. He also uses various makeshift teaching aids to demonstrate scientific concepts.

Episodes of Good Eats typically begin with an introductory monologue that almost always either ends with or leads into the phrase "good eats. A monologue is an extended uninterrupted speech or poem by a single person " The show often closes with the phrase as well. For the first several seasons, Brown himself would say the words "good eats. " More recently, however, Brown avoids saying "good eats" at the end of the intro, stopping just short and letting the theme music fill in the phrase.

Episodes usually take place primarily in the (fictional) kitchen of Brown's house. In Seasons 1–4, the episodes were shot in the actual home kitchen of Brown's mother-in-law in the Atlanta, Georgia area. The State of Georgia ( is a state in the United States and was one of the original Thirteen Colonies that revolted against British rule In Season 5, taping moved to the new home of the show's Line Producer (Dana Popoff) and Director of Photography (Marion Laney), in which they built a much larger and more versatile kitchen for taping. A 7 ft. (2. 1 m) section of the island was built for the show and placed on wheels, so it can be moved (or removed) for various shots, and a 12 sq. ft. (1. 1 sq. m) grid of pipe was hung from the ceiling, for easier placement of cameras and microphones. The house was featured in Home Magazine in February 2003. [1] Starting with Season 7, the show moved yet again, this time to an exact replica of the previous kitchen and surrounding areas of the home, built on a sound stage. In the "Behind the Scenes" special, Brown said that complaints by Popoff's neighbors prompted the move. The stove top and the sink are the only functioning pieces in this kitchen. Many of the other appliances have even had part of their backs removed, so shots of Brown can be taken from inside cabinets, ovens, and refrigerators. This change was generally not known until after Season 7 started airing when the house used in Season 5–6 was put on eBay for sale. eBay Inc is an American Internet company that manages eBaycom an Online auction and shopping Website in which people and businesses buy and It was then revealed that they had moved. It is generally thought that in the "Q" episode on barbecue that was taped in Brown's Airstream trailer, when Brown says that they are "building the set for Good Eats: The Motion Picture" this is in reality a reference to the new house set. Airstream is a brand of luxury Recreational vehicle manufactured in Jackson Center Ohio, USA. The set was not officially unveiled on the show as a set until the Avocado Experiment show.

Incidental music during the show is typically a variation of the show's theme, which in turn was inspired by music from the film Get Shorty. Incidental music is Music in a play, Television program Radio program Video game, film or some other form not primarily musical Variation form Variation form include Ground bass, Passacaglia, Chaconne, and theme and variations A 1995 film Get Shorty, based on the novel of the same name, was directed by Barry Sonnenfeld and starred John Travolta as Chili [1] There are dozens of variations of the theme played throughout, crossing all genres of music, including the keypad tones in "Mission: Poachable" and nearly every incidence where a countdown of ten seconds is used. New music is composed for each episode by Patrick Belden of Belden Music and Sound.

Each episode also features text pieces containing trivia related to the food or cooking technique featured in the episode. Trivia (singular trivium) are unimportant (or "trivial" items especially of information These are always shown just before ad breaks, and are often shown between major transitions in location or cooking action. Advertising is a form of Communication that typically attempts to persuade potential Customers to Purchase or to consume more of a particular Brand The information presented is usually notes about the history of the food or technique, helpful cooking hints, or technical or scientific information which would be too detailed or dry to include as part of the show's live content.

During the show's first seasons, at the end of each episode Brown would give a summary of the important points covered during the episode; these points would be shown on the screen as he talked. Brown also traveled to food manufacturing facilities frequently in the first few seasons to talk with experts about the foods being featured.

Beginning in Season 9, episodes have been filmed in high definition, and these episodes also appear on Food Network HD. High-definition television (HDTV is a Digital television Broadcasting system with higher resolution than traditional television systems (standard-definition

Cast and crew

A staple feature of Good Eats is the presence of several recurring characters who play important roles on the show, from Brown's relatives and neighbors to various nemeses. There is an unofficial rule on the Good Eats set that every crew member must appear in an episode in some fashion, at some point in their time working on the series.

A few members of Brown's real-life family have appeared on the show. His mother had a walk-on part; his daughter, Zoey, has appeared in several episodes; and his late[2] grandmother, "Ma" Mae Skelton, co-hosted the biscuit episode, "The Dough Also Rises. A biscuit (ˈbɪskɨt is a small baked product the exact meaning varies markedly in different parts of the world " Even his Basset Hound and iguana have shown up in a couple of episodes. The Basset Hound is a short-legged breed of Dog of the Hound family Iguana is a Genus of Lizard native to tropical areas of Central and South America and the Caribbean first described by Austrian However, his wife DeAnna (who is also the executive producer of Good Eats) has never been documented as having appeared on an episode. Motion Pictures An executive producer of a Motion picture is typically a producer who is sometimes involved in creative or technical aspects of production

Specialists who hold real-life positions commonly appear as themselves to provide Brown with useful information on the topic at hand.

Recurring characters

Fictional

Character Played by: Role on the show
"W" (Vicki Wong) Vickie Eng A parody of James Bond stories' Q, "W" is a manager at Bed Bath and Beyond (or any other store where Brown goes to find kitchen gear). James Bond 007 is a Fictional character created in 1953 by writer Ian Fleming, who featured him in twelve Novels and two Short story Q is a Fictional character in the James Bond novels and films. Bed Bath & Beyond Inc ( was formed in 1971 and today operates a chain of domestic merchandise retail stores across North America. "W" is antisocial, has a very sardonic sense of humor, and finds Brown particularly annoying. Brown realizes this, and intentionally fools with gadgets and acts silly to get a rise out of her. He also likes to sabotage her attempts to make sales. Even so, she is the most reliable source of equipment for Brown, as she knows everything about kitchen tools and appliances. Her appearances are accompanied by a theme that sounds similar to those heard in the James Bond movies. "W"'s full name is revealed in the episode "Salad Daze II: The Long Arm Of the Slaw. " In later episodes, "W" began working in the "Good Eats Testing Lab". In real life, Vickie Eng is Brown's chiropractor. Chiropractic is a Health care profession that focuses on diagnosis treatment and prevention of mechanical disorders of the Musculoskeletal system, with special emphasis
Marsha Brown-Brady Merrilyn Crouch Brown's older sister. Marsha is a constant source of annoyance to Brown (and, as revealed in some episodes, to members of the Good Eats production staff also). She often tricks Brown into cooking for her, which usually initiates the topic of that episode. For instance, in "Circle of Life," Marsha manages to talk Brown into making dozens of doughnuts for her Bunny Scout troop's bake sale, and then tricks him into buying them all back. She has been divorced more than once, as Brown referred to her ink not having dried on her LAST divorce "yet" in "Behind the Bird. "
Elton Brown John Herina Marsha's son, hence Brown's nephew. Elton is often featured as Brown's assistant, learning the ways of cooking in the process. Brown treats Elton almost like his own son, despite his and Marsha's constant bickering. Herina, who looks strikingly similar to Brown, also plays a young Brown when necessary, as in the introduction to the roulade-centered episode "Fit to be Tied," and also appeared in the 1996 movie Nightjohn as the character Homer Waller. Nightjohn is a book for young adults written by Gary Paulsen.
B. A. Brown
AKA "Anti-Alton"		 Alton Brown Brown's evil twin of sorts. Evil twins are antagonists found in many different Fictional Genres They are physical copies of Protagonists but with radically inverted Brown uses camera tricks to appear as himself on one side of the screen and as his "brother" on the other. B. A. Brown is often used in a manner similar to Goofus and Gallant to compare Brown's cooking techniques to B. Highlights for Children (referred as simply Highlights) is an American children's magazine A. 's techniques, which often fail or are inferior to Brown's (although sometimes they are merely different). In "American Pickle," for example, B. A. compares Brown's sweet pickled fruit to a recipe for extremely hot "Firecracker" carrots. B. A. could either stand for "Bad Alton" or be Brown's initials, reversed, or it could be a reference to Mr. T's character on the television series A-Team. Mr T (born Laurence Tureaud; May 21 1952) is an American Actor known for his roles as Sgt The A-Team is an American action Adventure Television series about a fictional group of ex- United States Army Special Forces As shown in the episode "Sub Standards," he is Brown's identical twin in the Good Eats universe and can imitate Brown perfectly when he wants to.
Colonel Bob Boatwright Alton Brown A white-clad Southern gentleman based on Colonel Sanders, Colonel Boatwright demonstrates traditional Southern recipes such as mint julep and upside-down cake. Harland David Sanders, better known as Colonel Sanders ( September 9, 1890 &ndash December 16, 1980) was an American entrepreneur The mint julep is a mixed alcoholic drink or Cocktail, associated with the Cuisine of the Southern United States. An upside-down cake is a cake usually made in a pan with a curved bottom then once cooked turned over and allowed to set and is eaten upside-down
Cousin Ray Steve Rooney Brown's cousin, who seems to be a bit of a redneck. Redneck refers to a Stereotype of usually Rural, Caucasian (i Ray also appears to be either a con man or simply uneducated when it comes to food. In "Crustacean Nation," Ray claims that the shrimp he is selling are turning pink because they are happy to see Brown when actually, as Brown explains, they are cooking in their shells due to the heat. Steve Rooney also plays Brown's "Aunt Verna" who is seen at Brown's Thanksgiving dinner. Thanksgiving, or Thanksgiving Day, is a traditional North American Holiday, which is a form of harvest festival.
The Mad French Chef Steve Rooney Brown's arch-nemesis, who is stereotypically snobbish toward all forms of cooking not following the French ways, and often berates Brown for not using French techniques. French cuisine is a style of cooking derived from the nation of France. Over the course of the series, the Chef seems to become more angry, as his title in different episodes changes to "Really Mad French Chef" and beyond. The Chef is currently voiced by Brown, as he is no longer seen on-screen except for one "appearance" as an oven mitt/puppet in the episode "Crepe Expectations. "
Thing unknown Named after Thing from The Addams Family, Thing is a hand that appears in random locations to hand Brown ingredients and tools. The Addams Family are a group of fictional characters created by American Cartoonist Charles Addams. Brown then replies, "Thank you, Thing. " In "Behind the Eats," it was "revealed" that Brown's Thing is the son of the Addams Family Thing.
Paul Paul Merchant Paul is Brown's apprentice and intern. Apprenticeship is a system of Training a new generation of practitioners of a skill An intern or stagiaire is one who works in a temporary position with an emphasis on on-the-job training rather than merely employment making it similar to an Apprenticeship Paul is generally incompetent and quite often seems to stress out regarding food-related issues. Brown calls on him frequently for assistance, often as a human guinea pig for demonstrations, often because he is the only one available. The Guinea pig (also commonly called the cavy after its scientific name Cavia porcellus) is a species of Rodent belonging to the family Caviidae
Lactose Man Paul Merchant While appearing to be a superhero, he is in fact a nemesis to Brown, who is lactose intolerant. Lactose (also referred to as milk sugar) is a Sugar which is found most notably in Milk. Lactose intolerance is the inability to metabolize Lactose, a sugar found in Milk and other Dairy products because the required enzyme Lactose Man usually appears in dairy product-based episodes. A dairy is a facility for the extraction and processing of animal Milk &mdashmostly from goats or cows, but also from buffalo, Sheep A variation of the Lactose Man character, Lever Man (albeit in the same costume) appeared in the episode "Shell Game", which is dedicated to oysters. The common name oyster is used for a number of different groups of Bivalve Mollusks most of which live in marine habitats or Brackish water. Brown may or may not know the true identity of Lactose Man, as he identified Lever Man as being his apprentice, Paul. The Lever Man costume was revamped for use as Lactose Man. In real life, Alton Brown is not lactose intolerant, which he revealed in "Breakfast Eats II".
Chuck Daniel Pettrow Chuck is Brown's "Butcher Neighbor. " He has appeared in several episodes, such as "Bean Stalker", "Squid Pro Quo" and "A Chuck For Chuck". Chuck also appears in the episode "Romancing the Bird: A Good Eats Thanksgiving," where he drives a "Turkey Truck" and explains the difference between fresh, frozen, and refrigerated turkeys. In "Chops Ahoy," Chuck abducted Brown's charcoal grill 'Fireball' in order to convince Brown to buy a new propane grill.
Frances Andersen Widdi Turner Frances (a parody of Annie Wilkes from Misery) is Brown's self-proclaimed biggest fan. Anne Marie Wilkes Dugan, usually known as Annie Wilkes, is a Fictional character and the Antagonist in the 1987 novel Misery, Misery is a Horror novel by Stephen King, published in 1987. Plot summary Paul Sheldon is the author of a best-selling series She has a collection of many of the show's props that she purchased from the internet. A theatrical property, commonly referred to as a prop, is any object held or used on stage by an Actor for use in furthering the plot or story line of a Theatrical Brown first encountered Frances in "This Spud's For You Too" after his truck broke down, and she held Brown hostage in "Ill Gotten Grains" after he lost his memory in a fender-bender.
Farmer McGregor unknown An elderly man who has a farm near Brown's home, he prides himself on his home-grown produce and enters them regularly in county fair food contests. Produce is a generalized term for a group of Farm -produced goods generally limited to Fruits and Vegetables More specifically the term "produce" Brown used to pilfer from McGregor's prized tomato patch, but soon stopped when McGregor realized the tomato dishes Brown gave him were made with his own tomatoes. The tomato ( Solanum lycopersicum, syn Lycopersicon lycopersicum) is a herbaceous usually sprawling plant in the Solanaceae or nightshade family McGregor also has the skills to produce larger-than-average produce, making a potato that weighed 29 lbs. (13 kg), although it lost in the "Big Food" contest to Brown's modest olive. The Olive ( Olea europaea) is a Species of small Tree in the family Oleaceae, native to the coastal areas of the eastern McGregor also appears in the eggplant episode and brings Brown too many eggplants to use, often using wheelbarrows and cardboard boxes as delivery methods. The eggplant, aubergine, or brinjal ( Solanum melongena) is a plant of the family Solanaceae (also known as the nightshades A wheelbarrow is a small hand-propelled vehicle usually with just one Wheel, designed to be pushed and guided by a single person using two handles to the rear or a sail He is an obvious reference to farmer McGregor of The Tale of Peter Rabbit. The Tale of Peter Rabbit is the first in the series of Children's books written and illustrated by Beatrix Potter, and is perhaps her best-known work
Koko Karl Bart Hansard Another of Brown's nemeses, Karl is the symbol of conglomerate chocolate manufacturers like Hershey. Chocolate ( pronounced or /-ˈələt/ comprises a number of raw and processed foods that are produced from the seed of the tropical Cacao tree He is often seen peddling his products to people on the streets and does his best to force them down people's throats. Brown eventually walks by and becomes fed up with Karl's inferior products and then sets out to produce homemade versions of his own. Usually by the end of the episode, Karl ends up in jail for his "crimes," which Brown reads from a newspaper or sees on television. In "Power Trip," Brown visits Koko Karl in a solitary confinement cell in a scene that mirrors The Silence of the Lambs. Solitary confinement, colloquially referred to in American English as "the hole" or "the pound" (or in British English "the block" is a Punishment The Silence of the Lambs is a 1991 suspense film directed by Jonathan Demme and starring Jodie Foster, Anthony Hopkins, In "Puddin' Head Blues," Karl is disguised as "Auntie Puddin'. "
Sid Maxburg Bart Hansard Sid is a bombastic entertainment agent who is usually seen trying to revamp allegedly forgotten foods like vanilla ("My Pod"), sweet potatoes ("Potato, My Sweet"), and okra ("Okraphobia").
"Government Agents" Brown, others Stereotypical "Men in Black," mostly from the FDA or USDA, who usually give information about government standards for certain foods, speaking in a stereotypical loud, fast-paced, overly-serious tone. The term Men in Black ( MIB) in Popular culture, is used in UFO conspiracy theories to describe men dressed in black suits claiming to be government At times, they also claim that Brown's food does not meet government regulations, and as a consequence confiscate what he's cooked. Sometimes, Brown's aforementioned evil twin acts as a single "agent"; at other times, they show up as a group of three "agents," two men and one woman, and are generally played by members of the production crew. Brown always appears as one of the "Feds. " In "School of Hard Nogs" they called themselves the "Food Police. " In "Churn Baby Churn 2", Nic Sims of Ann Arbor, Michigan, a fan who got her kitchen made over by Brown in All Star Kitchen Makeover, played one of the "Agents," who were dressed as soda jerks. Ann Arbor is a city in the US state of Michigan and the county seat of Washtenaw County. A soda jerk (or soda jerker) was a person — typically a Youth — who worked the Soda fountain in a drugstore. In an episode about pretzels, the government agents appeared as the show's lawyers, informing Alton not to use lye in order to give brown color to his pretzels. Lye is a Corrosive alkaline substance commonly Sodium hydroxide (NaOH
The Dungeon Master Lucky Yates Brown's personal dungeon master (a parody of Igor and Sméagol), who appears in "Cubing A Round" and "Tort(illa) Reform. Igor Manic or Ygor is the traditional Stock character or cliché hunch-backed assistant or butler to many types of villain such as Character overview Originally known as Sméagol, this character was later named Gollum after his habit " Brown usually disapproves of his loose grip on reality; for example, in "Cubing A Round" he spends $1,500 on a Swiss mechanical steak cuber using "the little plastic thing with the numbers on it" (a credit card). A credit card is part of a system of Payments named after the small Plastic card issued to users of the system

Real

Name Specialty Role on the show
Shirley Corriher Author, chef, self-labeled "mad" food scientist Shirley appears on the show to help explain the scientific processes behind cooking. Shirley O Corriher (born 1935 is a Biochemist and author of CookWise The Hows and Whys of Successful Cooking, winner of a James Beard Foundation award She is the author of CookWise, the Hows and Whys of Successful Cooking, which won the 1998 James Beard Award for Food Reference and Technique. The James Beard Foundation is a New York -based national professional Non-profit organization named in honor of James Beard that serves to promote the Whereas Brown tends to use comedy around the other experts, particularly Deborah Duchon, he generally plays straight with Corriher.
Deborah Duchon Nutritional anthropologist Duchon is from the Department of Anthropology and Geography at Georgia State University, and often appears on the show when Brown is exploring the history of a topic. Anthropology (/ˌænθɹəˈpɒlədʒi/ from Greek grc ἄνθρωπος anthrōpos, "human" -λογία -logia) is the study of Georgia State University ( GSU) is an urban Research University in Downtown Atlanta, Georgia, USA. History is the study of the past particularly the written record Those who study history as a Profession are called Historians Etymology She tends to appear out of nowhere, leading Brown to almost predict her presence as soon as he mentions "nutritional anthropologist. " She is probably the most featured expert on Good Eats, appearing in many episodes since part of the show is normally dedicated to exploring the history of a food. Generally, Brown ends his scenes with Duchon by asking her, "how do you like your (food of the day)?" One fourth season episode ("Chile's Angels") featured a character called "Debbie Duchon" who was supposed to be Duchon's daughter. She was, in fact, a fictional creation of Brown's when Duchon was not available for filming, leading to a bemused reaction from Duchon when fans of the show asked her about her "daughter. "[3]
Caroline Connell Nutritionist, dietitian Connell (and other similar experts) tend to appear on episodes where Brown features a food that has positive health effects, and uses nutritionist's data as evidence. The term nutritionist is subject to several interpretations In many jurisdictions a nutritionist is a health specialist who devotes professional activity to food and Nutritional A dietitian (also 'dietician' though 'dietitian' is used consistently by professionals is an expert in Food and Nutrition. She appears many times in the first seasons, but now it seems that Brown retrieves his information from many specialists that only come on the show once or twice.
Carolyn O'Neil
The Lady of the Refrigerator		 Dietitian O'Neil is a dietitian who occasionally shows up to discuss nutritional value of foods with Brown. A dietitian (also 'dietician' though 'dietitian' is used consistently by professionals is an expert in Food and Nutrition. She also plays The Lady of the Refrigerator (a parody of The Lady of the Lake), who occasionally appears in Brown's refrigerator to impart information about the food or cooking technique covered in the episode, and to tease and needle Brown. The Lady of the Lake is the name of several related characters who play integral parts in the Arthurian legend.
"Ma" Mae Skelton Brown's grandmother In addition to being referenced by Brown in several episodes, she appeared in "The Dough Also Rises," and baked biscuits alongside Brown. She passed away in 2001.

Brown also plays other roles from time to time, which usually consist of him explaining something close to the camera while another Brown performs the information that is being presented behind him (similar to the technique used to present B. A. Brown). At the same time, he also acts out alone or with others on camera while providing a narrative quite often (to re-enact such topics as cavemen discovering cooking techniques). There are also scenes where Brown talks to a character played by himself, cutting away to the other after each one has said their line. This is mostly used when the "USDA agents" appear to give grades and regulations placed on meats and dairy products.

History

The pilot for Good Eats first aired on the Chicago, Illinois PBS affiliate WTTW in July 1998. A television pilot is a test episode of an intended Television series. Chicago (ʃɪˈkɑːgoʊ is the largest City by population in the state of Illinois and the American Midwest of the United States. The State of Illinois ( roughly ill-i-NOY is a state of the United States of America, the 21st to be admitted to the Union. The Public Broadcasting Service ( PBS) is a Non-profit Public broadcasting Television service with 354 member TV stations in the WTTW, channel 11 is one of three PBS member stations serving the Chicago Illinois market the others are WYCC and WYIN. Year 1998 ( MCMXCVIII) was a Common year starting on Thursday (link will display full 1998 Gregorian calendar) The show was picked up in July 1999 by Food Network, which now owns exclusive rights to the show. Food Network is a cable network that airs specials and recurring (episodic programs about food and cooking As of July 9, 2007, two episodes air per weeknight, at 8:00 PM (with a 3:00 AM replay) and 11:00 PM (with a 2:00 AM replay) Eastern time, with a third episode airing Wednesday nights at 8:30 PM (and 3:30 AM). New episodes premiere on Monday nights. On Food Network Canada, the show generally airs on Saturday, Sunday, Monday, and Tuesday. The times it gets in Canada appears to change from week to week, but it tends to get sometime before 2:30 a. m. and/or after 7 p. m. on the aforementioned days. [4]

Awards

Good Eats earned a Peabody Award in 2006. The George Foster Peabody Awards, better known as simply the Peabody Awards, are annual international awards for excellence in Radio and Television broadcasting "Rarely has science been taught on TV in such an entertaining – and appetizing – manner as it is in Alton Brown's goofy, tirelessly inventive series. "[5]

Episode guide

Main article: List of Good Eats episodes

Trivia

  • 0851390555 in Mission: Poachable (EA1C13 - Season 3 Episode 11)
  • 180*745666 in Chile's Angles (EA1D01 - Season 4 Episode 13)

References

  1. ^ http://www.pointclickhome.com/home/articles/primetime_kitchen
  2. ^ http://www.goodeatsfanpage.com/ABFP/ABTimeline/MaMae.htm.
  3. ^ http://www.goodeatsfanpage.com/References/TheInterviews/DebDuchon1.htm.
  4. ^ Good Eats - Shows - Food Network Canada.
  5. ^ http://www.peabody.uga.edu/news/pressrelease.asp?ID=142=List of 2006 Peabody Award Winners
  6. ^ a b Parker, Virginia. Atlanta Magazine. Alton Brown Steaks His Claim. April 2007..
  7. ^ http://www.goodeatsfanpage.com/FAQ/FAQ100s.htm#142.

External links

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